Radiant hoods: thick cast iron hoods retain and radiate heat; easier to maintain; smokey flavour enhanced in meats
Ceramic Rocks: greater heat distribution & maximum flavour enhancement. Annual replacement of rocks recommended
Professional series chargrills are designed for superior performance and add an increased smoky flavour to your steaks, burgers and chicken. Available in 300mm wide units up to 1200mm wide, with radiant hoods or ceramic rock options.
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